Home

Advertisements

Welcome to COBW Ver. 2.0! PDF Print E-mail
Latest
Written by Henry Krauzyk   
Friday, 08 May 2009 19:00

Welcome to Chop Onions, Boil Water version 2.0!

 

After a few delays and a great deal of work we've finally managed to release the new website and we hope you enjoy it! Our new design allows us to deliver more cuisine and cooking content to you and the new forums area offers you an opportunity to get involved in the site in new and much more flexible ways.

 

I decided to make the change from a blog to a fully featured site late last year. While the blog served us and our readership early on, as our content grew, it just didn't give us the flexibility to offer our content in a number of organized ways. So, I began working on Chop Onions, Boil Water ver. 2.0. Early on in the development we realized how open-ended the new system was, and with that came the potential for us to do and offer all kinds of new things to the world food and cooking community.

 

Again, we hope you enjoy the new look and all the new features. I personally hope you will join us in the COBW forums. I'd like to try some of the recipes I hope will be added there by the community.

 

Thank you for your support!

 

Add your comment

Your name:
Your email:
Subject:
Comment:

Tweets

ChpOnsBoilWtr: Substitutions, substitutions: Penne a'la Iced Tea Vodka anyone? Stay tuned! http://t.co/Fg5DiRNn

ChpOnsBoilWtr: Looking to go a little old school for a dinner? Maybe like a recipe from the 1400's? Start here! http://t.co/t2Cy4GND

ChpOnsBoilWtr: Hey folks! Here's a local food blog from the sibling of a friend. Check it out! http://t.co/lUdwvBv8

ChpOnsBoilWtr: A common American baking ingredient causes cancer and host of other serious health problems. It's banned in most... http://t.co/DHObNH1S


powered by TweetXT!